Description
- PRODUCTION ZONE – GHEMME
- MICROAREA – PELLIZZANE VINEYARD
- VINE – 100% NEBBIOLO
- ALTIMETRY – 300 M.A.S.L.
- TYPE OF GROUND – CLAYEY, MORAINAL OF GLACIAL NATURE
- GROWING METHOD – GUYOT SIMPLE
- VINE DENSITY – 4000 STUMPS PER HECTARE
- YEARLY YIELD – 550 BOTTLES
- GRAPE HARVEST – THE FIRST TEN DAYS OF OCTOBER
- WINE-MAKING – RED
- FERMENTATION – ON THE SKINS
- REFINEMENT – IN STEEL
- ALCHOLIC CONTENT – 15,5 %VOL
ORGANOLEPTIC PROPERTIES
- BOUQUET – FRUITY, BLACKBERRY PRESERVE, PRUNES AND VIOLETS
- COLOUR – RUBY-RED
- BOTTLE SIZE – 0,375 L
- FLAVOUR – FULL-BODIED, GENEROUS AND SMOOTH WITH FINE, ELEGANT TANNIN
